We understand the scale of the issue related to food waste and we acknowledge our responsibility to find solutions to reverse this trend. Therefore, we work towards preventing and minimizing food waste in our operations. The best way is to start from the beginning and avoiding food waste in the first place. We do that by precise inventory and preparation planning as well as working to ensure freshness and quality of the products.
Since 2018 we have partnered up with leading food rescue application services and our goal is that zero food shall go to waste, read more here.